How to Cook Corn on the Cob, 7 Ways
Preparing this summer staple doesn't have to be a challenge. We share everything you need to know about how to cook corn on the cob. Pick your favorite of seven different methods!
How to Make a Colorful Crudités Platter
Turn veggies and dip into a striking crudités platter with our step-by-step guide.
How to Make Simple Shake-and-Bake Pork Chops
Made in just 30 minutes, these shake-and-bake pork chops are the perfect weeknight dinner.
How to Make the Crispiest Fried Chicken Thighs
Do you love dark meat and wish you could make a batch of fried chicken just like your favorite fast-food...
How to Make Southern Fried Pork Chops
Marinated in buttermilk, dredged in seasoned flour and cooked in hot oil, Southern fried pork chops have lots of flavor...
How to Make Chocolate Pudding Pie
Chocolate pudding pie is one of those desserts that will never go out of style! It's creamy, cool and rich....
How to Make Peanut Butter No-Bake Cookies When It’s too Hot for the Oven
No need to turn on the oven! Make no-bake peanut butter cookies with just six simple ingredients.
We Made the Fun Pink Lemonade Fudge That People Can’t Stop Sharing
This recipe is so easy, one TikTok creator made a batch of pink lemonade fudge on an airplane.
How to Make Chinese Chicken and Broccoli Even Better Than Your Takeout Order
Chinese chicken and broccoli never fails to satisfy when you need a simple takeout dinner, but have you ever tried...
The Best Buttermilk Chicken Tenders
These buttermilk chicken tenders are the food of your childhood dreams.
How to Wash Potatoes
Considering these tubers grow underground, it's no surprise that you'll want to remove the unwanted dirt before enjoying your mashed,...
How to Smoke a Pork Butt, According to Our Test Kitchen Grilling Pro
Ready to become a pitmaster? Here's how to smoke a pork butt in your own backyard.
How to Make Bacon-Wrapped Scallops
Channel your inner professional chef by learning how to make bacon-wrapped scallops.
How to Make a Spot-on Copycat Panera Autumn Squash Soup
Why wait for the fall menu to arrive at Panera? With our copycat Panera autumn squash soup, you can enjoy...
How to Make a Bechamel Lasagna
This classic red and white bechamel lasagna will have you coming back for seconds every time!
How to Grate Ginger
Fresh ginger makes your recipes sing! Here's how to grate ginger with a box grater or Microplane.
How to Make Homemade Tater Tots
Eat homemade Tater Tots hot from the fryer—or freeze them for snacking later!
How to Cook Garlic Scapes to Upgrade Your Summer Dinners
Once you know how to cook garlic scapes, you'll join the club of those who celebrate their short season every...
How to Make the Richest Million-Dollar Pie
Each bite of this old-fashioned million-dollar pie is sweet, creamy and satisfying.
How to Cook a Frozen Turkey (and Save Thanksgiving)
Forgot to thaw that Thanksgiving turkey? Get tips on how to cook a frozen turkey from a pro.
I Made Dolly Parton’s Recipe for Hickory-Grilled Ham—Here’s What I Thought
Learn how to make Dolly Parton's famous family recipe for a juicy, glazed hickory ham fit for any holiday table.
How to Make Texas Twinkies
If you're a fan of jalapeno poppers, you're going to have to try these brisket-filled Texas Twinkies.
How to Steep Tea
It's time to cozy up and learn how to steep tea. We'll tell you how to make a cup (or...