Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Shrimp Puff Pastry Triangles

Shrimp de Jonghe was invented in Chicago. It is usually baked and served in a casserole dish, but my version is handheld. In these shrimp puff pastry triangles, the shrimp filling is perfect with the crunchy pastry dough. —Arlene Erlbach, Morton Grove, Illinois

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Caribbean Shrimp Bowl

After switching to a paleo diet a few years ago, we have started eating tons of veggies for almost every...


Tequila Lime Shrimp Zoodles

This tangy shrimp dish is a smart way to cut carbs without sacrificing flavor. If you don't have a spiralizer,...


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Seafood Gumbo

Gumbo is one dish that makes Louisiana cuisine so famous. We live across the state line in Texas and can’t...


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Shrimp Gumbo

A crisp green salad and crusty French bread complete this shrimp gumbo meal. I always have hot sauce available when...

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Pineapple Shrimp Fried Rice

My husband often ordered pineapple fried rice at Thai restaurants, so I surprised him by tweaking some similar recipes to...


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Asparagus ‘n’ Shrimp with Angel Hair

We’ve all heard that the way to a man’s heart is through his stomach, so when I plan a romantic...

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Southern Shrimp and Grits

A southern specialty, sometimes called breakfast shrimp, this shrimp and grits recipe tastes fantastic for brunch or dinner, or anytime...


Shrimp Pasta Primavera

They say the way to a man's heart is through his stomach. So when I invite that special guy to...


Shrimp Tostadas with Avocado Salsa

Try this quick and easy entree for a fun Southwest meal idea. A splash of lime in the black beans...