Beef Taco Chili
This is one of my husband's absolute favorite dishes. It was voted best chili at our county's autumn harvest festival. If you like less broth, use just 1-3/4 cups water and 1-1/2 tsp. bouillon. —Dana Beery, Ione, Washington
Pork, Bean & Rice Burritos
The combination of spices is key to this slow-cooked pork—it's my family's favorite burrito filling. The aroma that fills the...
Colony Mountain Chili
My husband created this chili for a local cooking contest, and it won the People's Choice award. It's loaded with...
Hearty Taco Chili
Ranch dressing mix and taco seasoning give extra special flavor to my hearty chili. Folks will come back for seconds....
Bean & Beef Slow-Cooked Chili
This chili may be already chock-full, but we love to build it up even more with toppings like pico de...
No-Guilt Beefy Nachos
Nachos you can feel good about! This meaty topping has less fat and sodium than typical nacho beef because you...
Hearty Sausage-Chicken Chili
The company I work for has an annual chili cook-off, and this unusual recipe of mine was a winner. I...
Slow-Cooker Enchiladas
As a busy wife and mother of two young sons, I rely on this handy recipe. I layer enchilada ingredients...
Deluxe Walking Nachos
This slow-cooked potluck chili makes an awesome filling for a little bag of walk-around nachos. Cut the bag lengthwise to...
