Slow-Cooker Sauerkraut
This slow-cooker sauerkraut recipe was made by a special someone in my life. I was never a fan of sauerkraut until I tried this and fell in love. It's terrific as a side dish or on Reuben sandwiches. —Karen Tringali, Minooka, Illinois
Thai Salad with Cilantro Lime Dressing
I created this salad to replicate one I tried on a cruise several years ago. It goes over very well...
Favorite Corned Beef and Cabbage
It may be the most famous dish to eat on St. Patrick's Day, but this Irish-American corned beef recipe is...
Krautburgers
Even after more than 50 years of marriage, I love to bake and cook for family and friends. The recipe...
Slow-Cooker Kalua Pork & Cabbage
My slow-cooker pork has four ingredients and less than 10 minutes of prep. The result tastes just like the kalua...
Overnight Coleslaw
This has been a very popular salad from my recipe box for a long, long time! Before I retired, when...
Campers’ Coleslaw
Crispy and crunchy, this old family slaw recipe makes a refreshing side dish for picnics and parties. —Kimberly Wallace, Dennison,...
Khmer Pickled Vegetable Salad
I grew up as a missionary kid in Cambodia, and most of my favorite foods have a Southeast Asian background....
