Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Rose Wine Cocktail

This is an easy way to dress up wine for a party. Other fruit, like watermelon balls or sliced peaches, can be used in place of the strawberry slices. —Laura Wilhelm, West Hollywood, California

Grilled Pineapple Chicken

A trip to Hawaii is easy with this juicy grilled pineapple chicken. Simply give it a quick marinade, fire up...


Cajun Grilled Shrimp

The kicked-up marinade on these shrimp makes this a flavor-packed dish. Serve over rice, and make sure to squeeze those...


Montego Bay Chicken

You don't need high-fat ingredients to make this grilled chicken taste good. The marinade both flavors and tenderizes the meat....


Grilled Tilapia with Pineapple Salsa for 2

Just because you are serving a smaller serving meals doesn't mean you have to give up flavor. This delicious fish...

Grilled Mahi Mahi

Instead of grilling the usual hamburgers or chicken breasts, prepare this grilled mahi mahi and reel in raves! —Taste of...


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Grilled Kiwi-Chicken Kabobs with Honey-Chipotle Glaze

When guests bite into these juicy grilled kabobs, their eyes always widen with satisfaction. Our four kids are crazy about...

Grilled Potatoes

Need a simple sidekick to serve with steaks or chops? Try these grilled potatoes, which are bursting with fresh flavor....


Turkey Pepper Kabobs

This is a summertime favorite at our house. While the turkey is a nice change
of pace and tastes...


Zippy Shrimp Skewers

These flavorful skewers deliver a mouthwatering kick with minimal effort. Fix them for your next party and watch them disappear....


Grilled Spicy Pork Tenderloin

Tender and full of flavor, this juicy tenderloin couldn’t be much more convenient on hectic weeknights. Make ahead the night...

Deluxe German Potato Salad

I make this for all occasions because it goes well with any kind of meat. When I take the warm...


Lemon Sorbet

Whether you serve it in chilled bowls or scoop it into cut lemon halves, this creamy four-ingredient sorbet is both...


Roasted Asparagus and Leeks

No vegetable says spring quite like asparagus. In this recipe, we combine pretty green spears with leeks. Crushed red pepper...


The Ultimate Fish Tacos

This recipe is my favorite meal to prepare. Adding my own personal touch to the marinade makes my fish tacos...


Pineapple-Mango Chicken

Combining pineapple, mango and spices makes a sauce for chicken that is such a unique recipe and a favorite of...

Asian Quinoa

I love to cook and come up with new recipes. I serve this dish at least once a month and sometimes more....


Grilled Zucchini with Peanut Chicken

Zucchini slices make perfect finger food. It’s fun to make a topping for zucchini and a good solution for a...


Grecian Chicken

The caper, tomato and olive flavors will whisk you away to the Greek isles. This easy skillet dish is perfect...


Ranch-Style Beans

This ranch-style beans recipe is served at all of our barbecues. It seems most people who live here like spicy,...


Orange Dream Angel Food Cake

A basic angel food cake becomes a heavenly indulgence, thanks to a hint of orange flavor swirled into every bite....


Maple Cranberry Chicken

With just four ingredients, these moist and flavorful chicken breasts are a cinch to prepare. The tart cranberry sauce contrasts...