Favorite Corned Beef and Cabbage
It may be the most famous dish to eat on St. Patrick's Day, but this Irish-American corned beef recipe is a favorite at our table all year long. This is how to make corned beef and cabbage. —Evelyn Kenney, Trenton, New Jersey
Dilly Corned Beef and Cabbage
One year, when St. Patrick's Day was coming near, I knew what would happen if I served plain cabbage again—the...