Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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One-Pot Enchilada Pasta

I love this cozy enchilada pasta dish because it is ready in less than 30 minutes and is full of healthy ingredients—just what a busy weeknight meal calls for. —Nora Rušhev, Reitnau, Switzerland.

One-Pot Creamy Vegan Pasta

Here’s a creamy vegan pasta recipe with tons of fresh sauteed vegetables. The spicy tomato sauce with sweet sun-dried tomatoes...


Gnocchi with Mushrooms and Onion

Tender potato gnocchi are so delicious with sauteed mushrooms and onions. This is one of my family's go-to side dishes....


Edamame and Soba Noodle Bowl

Toothsome soba noodles are made from buckwheat flour. —Matthew Hass, Franklin, Wisconsin


Tortellini with Tomato Spinach Cream Sauce

I enjoy all things pasta, and tortellini is my favorite. The flavor of this dish is amazing. Even my husband,...

Summertime Pasta Salad

Nothing says summer quite like a cool pasta salad with loads of vegetables! Best of all, this recipe calls for...


Sesame Spaghetti Salad with Peanuts

I love the sweet and spicy combination of the Asian-styled sauce. This can be made a day ahead. —LeAnn Fujimoto,...

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Classic Macaroni Salad

This classic macaroni salad recipe is a...


Italian Spaghetti Salad

This attractive, fresh-tasting Italian spaghetti salad recipe can conveniently be prepared the night before. It makes enough for a crowd!...


White Cheddar Cheese Sauce

My go-to cheese recipe is a white cheddar cheese sauce-I make mac and cheese, scalloped potatoes and nachos with it....


Homemade Fettuccine Alfredo

This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is,...

Skillet Mac & Cheese

This creamy mac and cheese is so simple it’s almost too easy! Kids always go for the rich cheese flavor,...


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Bistro Mac & Cheese

I like to serve this mac & cheese with a salad and crusty bread. It's a satisfying meal that feels...


Toasted Ravioli Puffs

I call toasted ravioli a fan favorite because it disappears faster than I can make it. With just five ingredients,...


Artichoke-Basil Pasta Sauce

"I received this recipe from my college roommate, and it quickly became one of my favorites,” notes Janet Bischof of...


Connie’s Tortellini Salad

Toss satisfying cheese tortellini and mozzarella with refreshing veggies for a substantial potluck salad. Sometimes I keep a bowl of...

Curried Rice & Noodles

As the head cook at a girls camp, I have to make a vegetarian option for each meal. This one...


Veggie Cheese Ravioli

Have the best of both worlds with this easy weeknight dish from Gertrudis Miller of Evansville, Indiana. It tastes really...


Zucchini Pasta

The taste of this rich and creamy zucchini pasta will have people convinced it's not low-fat, but it is! Garlicky...


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Tri-Color Pasta Salad

Tackle gatherings with a bright side dish. This tri-color pasta salad with broccoli, tomatoes, olives and a hardworking dressing is...


Pesto Pasta

This easy pesto pasta recipe from Karen Behrend of Newport, Washington, is vibrant and flavorful thanks to homemade pesto with...

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Pasta with Roasted Garlic & Tomatoes

Here’s a simple sauce with just four ingredients, and it's savory enough for a fancy party. I use bow tie...


Creamy Pasta Primavera

This pasta dish is a wonderful blend of crisp, colorful vegetables and a creamy Parmesan cheese sauce. —Darlene Brenden, Salem,...


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Couscous Salad with Corn and Cherry Tomatoes

This couscous salad makes the most of summer's bounty. I used to prepare it with a mayonnaise dressing, but lightened...


Parmesan Fettuccine

This fettuccine recipe is such a simple side dish. With just four ingredients, it's ready in no time for a...

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Peas Please Asian Noodles

My Asian-inspired pasta salad doubles up on the peas for some serious crunch and sweetness. —Catherine Cassidy, Editor, Taste of...


Triple Cheese Twists

Our stovetop macaroni and cheese is extra special, thanks to the buttery crumb topping. —Taste of Home Test Kitchen


Seasoned Couscous

"Partner it with delicious Seasoned Couscous, and you have a winner," Ruth says. Flecked with basil and parsley, the speedy...


Garlic-Buttered Pasta

This garlic butter pasta goes nicely with any entree. Guests always leave a spot for it on their plates. It's...


Thai Pasta with Spicy Peanut Sauce

We love how the whole wheat pasta and crisp, raw vegetables blend with the rich and creamy peanut sauce. The...


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Winter Squash & Blue Cheese Pasta

Even though I can throw together this supper in record time, it impresses our guests because it looks so elaborate....