Chilean Beef and Olive Empanadas
My hometown of Lorain is known as the International City because people came here from all over the world to...
Pho (Vietnamese Noodle Soup)
Pho is one of Vietnam's most well-known dishes. For many families, the cooking of the dish is a true labor...
Burger Sliders with Secret Sauce
These sliders are super easy to put together and are always a hit! I love that they are "fast food"...
Cheesy Meatball Sliders
These meatball sliders are a fun way to serve meatballs at your party without using a slow cooker. Made on...
Mini Meat Loaf Sheet-Pan Meal
I grew up with this meat loaf recipe, but I adapted it to mini meat loaves so that it would...
Easy Stuffed Poblanos
My partner adores these saucy stuffed peppers—and I love how quickly they come together. Top with low-fat sour cream and...
Tex-Mex Cheesesteak Sandwiches
We adore cheesesteak sandwiches and anything with southwestern flavor, so I combined the two. If you crave even more firepower,...
Honey-Garlic Glazed Meatballs
My husband and I raise cattle on our farm here in southwestern Ontario, so it's no surprise that we're fond...
Asian Triangles
Crunchy vegetables, savory ground beef and a flaky crust—there's a lot to like in these little pockets! —Violet Heaton, Portland,...
Mini Mac & Cheese Dogs
We wanted to get creative with hot dogs, so we made a mac-and-cheesy one. Pile on the extra cheese, relish...
Pizza Roll-Ups
Since getting this recipe from our 4-H club, it's been a regular after-school snack. We like to dunk these bite-sized...
Nacho Scoops
Serve your clan a big ol’ platter of these fun and crazy-tasty nacho bites as you cheer for your team....
Reuben Waffle Potato Appetizers
I love Reubens, so I turned the classic sandwich into a fun appetizer with corned beef and sauerkraut on waffle...
Party Time Mini Cheeseburgers
Kids and adults alike will love the taste of these moist and mouthwatering mini burgers. Juiced up with pickle relish...
Meaty Sloppy Joe Pockets
It’s easy to turn sloppy joes into hearty hot pocket snacks. I make the filling ahead and use refrigerated biscuits....
Krautburgers
Even after more than 50 years of marriage, I love to bake and cook for family and friends. The recipe...
Onion Beef au Jus
Garlic, onions, soy sauce and onion soup mix flavor the tender beef in savory hot sandwiches that are served with...
Giant Meatball Sub
As either a hearty party sandwich or a filling lunch or dinner, this sub will rise to the top of...
Hearty Rye Melts
When we moved from the Midwest to Kentucky, we were invited to a neighborhood gathering, where this appetizer was served....
Open-Faced Pizza Burgers
I'm not sure where I first saw this pizza burger recipe, but I'm glad I did! My family requests this...
Garlic & Herb Steak Pizza
We crave pizza that’s super fast, cheesy and original. This one with steak and veggies is for folks who like...
Mini Mediterranean Pizza
I was on a mini-pizza kick and had already served up Mexican and Italian variations, so I opted to try...
Taco Pizza Squares
Everyone will come running the minute you take this fun twist on pizza out of the oven. I top convenient...
Reuben-Style Pizza
This homemade pie has all the goodness classic Reuben sandwich in a form that will feed a crowd. It has...
Hollywood Pizza
My father and I used to order a pizza like this from a place in Tinseltown. Here's my homemade version...
Ground Beef Turnovers
Meet the Cook: Traditional meat pies aren't among my husband's favorites. He likes these so much, however, that he even...
Smoked Gouda & Roast Beef Pinwheels
Our local deli makes terrific roast beef sandwiches. This pinwheel appetizer re-creates the taste. My family says the pinwheels have...
Bacon Cheeseburger Rolls
My husband and I both love these cheeseburger rolls. I often serve them with broccoli and cheese. They must be...
Bacon Cheeseburger Buns
This is a fun way to serve bacon cheeseburgers without all the fuss of assembling the sandwiches to serve a...
Philly Steak Sandwiches
These steaks sandwiches are hearty enough to serve for dinner as well as lunch. The beef broth used for "dunking"...
