Peach Panna Cotta
This no-bake dessert is guaranteed to cool you off in the summer heat. I really enjoy the texture—rich and creamy Panna Cotta balanced by the sweet and pulpy texture of the peach puree. —Andrea Campbell, Los Angeles, California
Molded Shrimp Spread
I usually make this recipe for parties and family gatherings. It never lasts long, because folks go straight for it.
Strawberry Poke Cake
That classic spring treat—strawberry shortcake—takes on a wonderful new twist with this strawberry poke cake recipe. Strawberry gelatin and strawberries...
Lime Chiffon Dessert
"This make-ahead recipe was given to me by an aunt many years ago," writes Joyce Key. "Her recipe called for...
Apricot Delight
"My mother sent me the original recipe for this delightful dessert 45 years ago, and I lightened it up," writes...
Circus Peanut Gelatin
Circus peanuts are one of the most popular candies in my hometown's old-fashioned candy shop. When I saw this circus...
Light Strawberry Gelatin Pie
There's plenty of sweet berry flavor in this refreshing dessert. Made with sugar-free gelatin and a graham cracker crust, the...
Sweet & Tart Lemon Jell-O
With its sunny lemon color, this gelatin mold brightens up any table. I usually make two molds for parties because...
Red, White ‘n’ Blue Salad
Our striking "flag" salad drew plenty of attention at our Independence Day party. The shimmering stripes are formed with distinctive...
Orange Cream Cake
Kids of all ages will enjoy the old-fashioned flavor of this super-moist cake topped with a soft light frosting. "This...
Orange Buttermilk Salad
For a deliciously creamy treat, I make this gelatin salad. It is so easy to whip up and I always...
Pineapple Gelatin Salad
My family enjoys this lovely layered salad in the summer with grilled hamburgers. Although I haven't used the recipe long,...
Lemon Fluff Dessert
Wondering what to do with the can of evaporated milk and graham crackers in your pantry? Try this light, lip-smacking...
