Test Kitchen Recipes

Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

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Air-Fryer Hash Browns

These air-fryer hash browns are one of my go-to sides. They come together quickly, and the air fryer gets them nice and crispy in no time. If you'd like, try topping them with a sprinkling of shredded pepper jack cheese. —Cindi Boger, Ardmore, Alabama

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Orange Cranberry Oatmeal

"I never liked oatmeal until I jazzed it up with fruit and nuts," reports Jenni Oyler from Poughkeepsie, New York....


Apple Cinnamon Cake

This apple cinnamon cake is equally good for breakfast or dessert, so be sure to not eat all of it...


Homemade Pork Sausage

These country-style patties are so simple to prepare. You'll never again settle for store-bought versions that are loaded with preservatives...


Banana Pancake for One

Get a delicious start to the day with these tender and hearty Banana Pancakes for One. I like to experiment...

Sausage Hash

We always have plenty of pork sausage around, so when I need a quick supper, I use this handy recipe....


Old-Fashioned Potato Pancakes

If you're looking for a change of pace for breakfast, try these old-fashioned potato pancakes. They were my grandmother's favorite...

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Oatmeal with Apples

My twin girls can give me double trouble when I try to feed them breakfast. But whenever I make this...


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Glazed Apples and Sausage

Jennie Wible dresses up hearty pork sausage links with slices tart apples, chopped onion and brown sugar to make this...


Spiced Pears

I try to serve a fruit dish with every breakfast to get some extra vitamins in our diet. Not only...


Smoky Bacon Wraps

These cute little bacon-wrapped smokies are finger-licking good. They have a sweet and salty taste that's fun for breakfast or...

Pancake Syrup

My husband has fond memories of this pancake syrup recipe. Every Sunday morning, his dad would get up early to...


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Orange Cranberry Oatmeal

"I never liked oatmeal until I jazzed it up with fruit and nuts," reports Jenni Oyler from Poughkeepsie, New York....


Rabbit Breakfast Sausage

As a palate-pleasing alternative to traditional pork sausage, my husband and I created this lower-fat version. It's moist, flavorful and...


Potato Pancakes For Two

Years ago, my grandson requested a special dish to be included in his class cookbook, and this is the recipe...


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Chicken and Egg Hash

This chicken and eggs recipe is one of my daughter's favorites. To reduce cooking time and clean out the fridge,...

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Zucchini Muffins

These yummy currant, walnut and zucchini muffins are an excellent and tasty way to use up surplus zucchini from your...