Zippy Shrimp Skewers

Name: Zippy Shrimp Skewers
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 6 servings.
Cuisine: North America, Mexican
Ingredients: 2 tablespoons brown sugar; 2 teaspoons cider vinegar; 1-1/2 teaspoons canola oil; 1 teaspoon chili powder; 1/2 teaspoon salt; 1/2 teaspoon paprika; 1/4 teaspoon hot pepper sauce; 3/4 pound uncooked medium shrimp, peeled and deveined

Add a Review

Test Kitchen Approved

Total Time

Prep: 10 min. + marinating Grill: 5 min.

Makes

6 servings

Updated: Feb. 10, 2022

These flavorful skewers deliver a mouthwatering kick with minimal effort. Fix them for your next party and watch them disappear. —Jalayne Luckett, Marion, Illinois

Zippy Shrimp Skewers Recipe photo by Taste of Home

Next Recipe

Ingredients

2 tablespoons brown sugar
2 teaspoons cider vinegar
1-1/2 teaspoons canola oil
1 teaspoon chili powder
1/2 teaspoon salt
1/2 teaspoon paprika
1/4 teaspoon hot pepper sauce
3/4 pound uncooked medium shrimp, peeled and deveined

Directions

In a large shallow dish, combine the first 7 ingredients; add shrimp. Turn to coat; cover and refrigerate for 2-4 hours.
Drain and discard marinade. Thread shrimp onto 6 metal or soaked wooden skewers. Grill, uncovered, on a lightly oiled rack over medium heat or broil 4 in. from the heat until shrimp turn pink, 2-3 minutes on each side.

Nutrition Facts

1 skewer: 57 calories, 1g fat (0 saturated fat), 84mg cholesterol, 199mg sodium, 2g carbohydrate (2g sugars, 0 fiber), 9g protein. Diabetic Exchanges: 1 lean meat.

Zippy Shrimp Skewers

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home