Turkey Hash
Edna Hoffman of Hebron, Indiana heartily recommends this mild-tasting hash. "It's a deliciously different use for leftover turkey," she assures.
Ingredients
- 1 medium onion, chopped
- 1/2 cup chopped green pepper
- 1/2 cup chopped sweet red pepper
- 2 tablespoons butter
- 6 cups diced cooked potatoes
- 2 cups cubed cooked turkey
- 1/2 teaspoon salt, optional
- 1/8 teaspoon cayenne pepper
- 1/8 teaspoon ground nutmeg
