Tomato-Goat Cheese Spread
A good friend shared this recipe with me. It is super easy and so delicious. Guests will love it! It's best served with crackers that aren't strongly seasoned. —Linda Alexander, Madison, Wisconsin
Ingredients
- 1 jar (8-1/2 ounces) julienned oil-packed sun-dried tomatoes
- 2 garlic cloves, minced
- 1 log (11 ounces) fresh goat cheese
- Minced fresh parsley, optional
- Assorted crackers
