Mongolian Chicken
This is a different, fun way to make chicken. It has a lot of flavor and a bit of heat for good measure. —Mary Ann Lee, Clifton Park, New York
Citrus Chicken Fajitas
I've tried several variations of this recipe, choosing chicken for a lighter fare and just the perfect blend of spices....
Teriyaki Steak
My brother-in-law, Stanley, gave me this recipe more than 30 years ago. He was an officer in the Army, and...
Chicken Fajitas for Two
This is the best fajita recipe I've ever tried. It sounds complicated, but it really isn't. The servings are hearty,...
Sweet Pepper Venison Stir-Fry
"Every year our friends have a game feed where everyone brings a different wild dish," says Kathy Gasser of Waukesha,...
Stir-Fried Walnut Chicken
I prepare this simple stir-fry often because I love tasting the results. The meal-in-one recipe is perfect for busy weeknights....
Chicken Mushroom Stir-Fry
Meet the Cook: I'm a nurse in a small hospital, and I like to try out recipes on co-workers. When...
Colorful Beef Stir-Fry
I really like this beef stir-fry recipe. Who couldn't love the easy sesame-ginger marinade and the vibrant mix of vegetables?...
Quick Homemade Sweet-and-Sour Pork
Stir up a homemade sweet-and-sour sauce for this colorful combination of tender pork, crunchy vegetables and tangy pineapple. Serve it...
Stir-Fried Chicken and Rice Noodles
From Oromocto, New Brunswick, Kim Pettipas offers a great dish to showcase rice noodles. "Don't let the ingredients fool you,"...