Stir-Frying Recipes

High heat, crisp vegetables and saucy meat make these stir-fry recipes an ideal way to add variety to your weeknight cooking.

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Mongolian Chicken

This is a different, fun way to make chicken. It has a lot of flavor and a bit of heat for good measure. —Mary Ann Lee, Clifton Park, New York

Easy Shrimp Stir-Fry

I love shrimp, and I’m always looking for new ways to fix it. This shrimp stir-fry features crunchy peanuts and...


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Vegetable Pad Thai

Classic flavors of Thailand abound in this fragrant and flavorful dish featuring peanuts, tofu and noodles. New to tofu? It...