Stir-Frying Recipes

High heat, crisp vegetables and saucy meat make these stir-fry recipes an ideal way to add variety to your weeknight cooking.

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Mongolian Chicken

This is a fun way to make chicken. Mongolian chicken has a lot of flavor and a bit of heat for good measure. —Mary Ann Lee, Clifton Park, New York

I love shrimp, and I’m always looking for new ways to fix it. This shrimp stir-fry features crunchy peanuts and...

Pretty peas and crunchy carrots add color to tender meat and rice in this Chinese pork fried rice recipe. —Peggy...

Classic flavors of Thailand abound in this fragrant and flavorful dish featuring peanuts, tofu and noodles. New to tofu? It...

Stir-fries and busy nights are a match made in heaven. For a boost of vibrant color and freshness, I sometimes...