Steaming Recipes

Keep your vegetables tasting fresh-picked and your seafood tender with these healthy steaming recipes.

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Smoky Sweet Potato and Black Bean Enchiladas

My hearty, delicious, nutrient-packed vegetarian dish is amazingly healthy. Everyone I've made it for has loved it—even carnivores! I always make two batches and freeze one. You'll want to eat this every week! —Elizabeth Lindemann, Salem, Massachusetts

Broccoli Chicken Supreme

This saucy, comforting casserole will draw compliments when it's served at your next potluck dinner. Try the Supreme Sauce with...


Stuffed Artichokes

When I was child, my mother often made these meat loaf-stuffed artichokes. They're a nice change from traditional stuffed peppers....


Broccoli Rice Hot Dish

With green broccoli, golden cheese and sweet red peppers, this bountiful bake has plenty of eye appeal...and it makes a...


Cheddar Chicken Potpie

Cheese soup is one of my favorites, but it’s a bit too rich for my husband’s taste. Now I make...

Salmon Veggie Packets

I feel the spirit of Julia Child when I make lemon-pepper salmon en papillote (in parchment). It’s the first French...


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Salmon with Creamy Dill Sauce

There's nothing like fresh salmon, and my mom bakes it just right so it nearly melts in your mouth. The...

Dad’s Famous Stuffies

The third of July is almost as important as July Fourth in my family. We make these stuffed clams on...


Garden Vegetable Bake

With every spoonful of this vegetable bake, I drift back to a simpler time in my mom’s garden. We weren’t...


Orange Pomegranate Salmon

A colorful, festive salmon dish makes an impressive addition to your holiday table—and it is as delicious as it is...


Zucchini Ricotta Bake

I have made this lasagna-like zucchini casserole frequently over the years and shared the recipe with many. Recently, my daughter...