Steaming Recipes

Keep your vegetables tasting fresh-picked and your seafood tender with these healthy steaming recipes.

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    Slow-Cooker Beef and Broccoli

    I love introducing my kids to all kinds of flavors. This Asian-inspired slow-cooker beef and broccoli meal is one of their favorites, so I serve it often. —Brandy Stansbury, Edna, Texas

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    Roast Beets with Orange Gremolata and Goat Cheese

    My grandma always grew beets then pickled or canned them, but I prefer to prepare them differently. I like these...


    Foil-Packet Potatoes and Sausage

    My family enjoys camping and cooking over a fire. These hearty foil-packet potatoes turn out beautifully over a campfire, on...


    Pressure-Cooker Healthy Steamed Dumplings

    My family loves Chinese food, but it’s hard to find healthy choices in restaurants or at the grocery store, so...


    Pressure-Cooker Sicilian Steamed Leeks

    I love the challenge of developing recipes for my garden leeks, a delicious but underused vegetable. This Italian-flavored dish...

    Pressure-Cooker Steamed Mussels with Peppers

    Here's a worthy way to use your one-pot cooker. Serve French bread along with the mussels to soak up the...


    Smoky Sweet Potato and Black Bean Enchiladas

    My hearty, delicious, nutrient-packed vegetarian dish is amazingly healthy. Everyone I've made it for has loved it—even carnivores! I always...

    Tuscan Fish Packets

    My husband does a lot of fishing, so I'm always looking for different ways to serve his catches. A professional...


    Parmesan-Onion Potato Packets

    This delicious twist on the baked potato is great for summer cookouts because the potatoes can be added to the...


    Pork & Rice Meatballs

    My appetizer meatballs combine two of my favorite Asian dishes —Chinese pork dumplings and steamed chicken balls. —Elizabeth Dumont, Madison,...


    Zesty Lemon Broccoli

    “I invented this recipe when I began changing my eating habits to incorporate more vegetables into my diet. This broccoli...

    Sweet Potato Pot Stickers

    I added a Southern twist to pot stickers. The ginger-flavored sweet potatoes are a surprising filling, but are oh so...


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    Dill Green Beans

    I love this healthful alternative to salty munchies like potato chips. The steamed beans are addictive and easy. —Allison Gray,...


    Grilled Green Beans

    I cook almost everything outdoors, including green beans. I prepare this snappy side dish while the entree is cooking. The...


    Lime-Buttered Broccoli for Two

    I got tired of serving broccoli the same way every time, so I prepared this recipe. The simple butter sauce...


    Herbed Veggie Mix-Up

    A simple treatment of mixed herbs and seasonings brings out the best in this colorful medley of vegetables.—Marie Forte Raritan,...

    Italian Green Beans and Mushrooms

    Enhance your menu anytime using this flavorful recipe. Toasted almonds add crunch to the medley of green beans and mushrooms.


    Halibut with Citrus-Olive Sauce

    This poached halibut is one of my favorite fish entrees. The lovely sweet-and-salty sauce has incredible flavor, texture and color.


    Nutty Garlic Brussels Sprouts

    I had never made brussels sprouts before and my husband didn't like them, but for the sake of variety I...


    Grilled Peppers and Zucchini for Two

    "This side dish is so simple and quick that I had to share it," notes Karen Anderson of Fair Oaks,...


    Green Pea Salad for 2

    Fat-free sour cream and bottled ranch salad dressing keep this salad, from Helen Suter of Golconda, Texas, easy to prepare....


    Bravo Broccoli

    Here’s a fast, delicious way to dress up crisp-tender broccoli from our Test Kitchen! Just toss with a simple sweet-sour...


    Sweet Peas Parma

    “This is a simple side with delicious Italian flavors.” Peas get dressed up for dinner with just a few easy...


    Asparagus with Dill Sauce

    This tasty side is the perfect compliment to most any entree and takes mere moments to prepare. Prepare to have...

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    Ham & Sweet Potato Packets

    I can my own peaches, so I love making this recipe, shares Janet Ernsbarger of Salina, Kansas. Add a simple...


    Cauliflower Mashed Potatoes

    Mom used this recipe as a way to get my kids to eat a vegetable other than potatoes. It's now...


    Tangy Broccoli with Peanuts

    "My mother-in-law always made this side for special occasions," says Susan Riley from Allen, Texas. "It may sound unique, but...


    Lemon Broccoli with Garlic

    “This easy recipe is a great way to use up leftover broccoli. That’s what Mom did, and I tend to...


    Fabulous Green Beans

    My family loves this buttery sauce over green beans, whether they’re garden fresh or frozen. Another greeny option: Try sugar...


    Lime-Buttered Broccoli

    “I got tired of serving broccoli the same way every time, so I prepared this recipe.” The simple butter sauce...