Steaming Recipes

Keep your vegetables tasting fresh-picked and your seafood tender with these healthy steaming recipes.

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Lobster Bisque

My grandmother would make lobster bisque all the time, so it's always been a comforting recipe to me. If you don't care to cook live lobsters, they can usually cook it where you buy them. Just be sure to tell them to keep the shells; they are key to this delicious soup! —James Schend, Taste of Home Deputy Editor

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Roast Beets with Orange Gremolata and Goat Cheese

My grandma always grew beets then pickled or canned them, but I prefer to prepare them differently. I like these...


Gouda and Roasted Potato Bread

2 reviews

Our family tried roasted potato bread at a bakery on a road trip, and I came up with my own...


Smoky Sweet Potato and Black Bean Enchiladas

10 reviews

My hearty, delicious, nutrient-packed vegetarian dish is amazingly healthy. Everyone I've made it for has loved it—even carnivores! I always...


Sweet Carrots

6 reviews

Here's a flavorful way to dress up carrots without a lot of fuss. Simply steam the good-for-you veggies, then season...

Beef Stuffed Cabbage Rolls

11 reviews

We have been making this dish in my family since I was a little girl. Mother served it with corn...


Roasted Beet Wedges

10 reviews

This beet recipe makes ordinary beets taste tender and delicious with just a few sweet and good-for-you ingredients.--Wendy...

Cheddar Chicken Potpie

56 reviews

Cheese soup is one of my favorites, but it’s a bit too rich for my husband’s taste. Now I make...


Steamed Kale

9 reviews

With this good-for-you steamed kale, it's easy to eat healthy and get out of the kitchen quick. A wonderful accompaniment...


Pretty Autumn Soup

7 reviews

Carrots, squash and sweet potato combine to make a healthy and colorful soup, which I especially enjoy during the fall....


Gooey Old-Fashioned Steamed Molasses Bread

3 reviews

When I was growing up, the smell of this bread greeted me as I walked in the door from school....