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Canning Recipes

Go ahead and stock up on the season’s ripest produce. These canning recipes spell out how to keep it in your pantry year-round.

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    Citrus Cantaloupe Butter

    This sweet, chunky cantaloupe butter gets its warm spice flavor from the cinnamon. Orange sections and lime juice give it a citrusy twist. —Mary Leverette, Columbia, South Carolina

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    Best Ever Sweet Pickles

    I pack away homegrown cucumbers every summer. This recipe is based on the pickled veggies in Brown Eggs and Jam...

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    Watermelon Rind Pickles

    "Waste not, want not" has always been smart advice—especially when it produces picked watermelon rind that's so refreshing. —Taste of...