Canning Recipes

Go ahead and stock up on the season’s ripest produce. These canning recipes spell out how to keep it in your pantry year-round.

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Best Ever Sweet Pickles

I pack away homegrown cucumbers every summer. This recipe is based on the pickled veggies in Brown Eggs and Jam Jars by Aimee Wimbush-Bourque, but I’ve made it less mustardy and more garlicky to fit my family’s tastes. This method keeps them incredibly, refreshingly crunchy. —Ellie Martin Cliffe, Taste of Home Digital Deputy Editor

Old-Fashioned Garlic Dill Pickles

When I was raising my big family, I'd make this garlic dill pickle recipe toward the end of the growing...


Cowboy Candy (Candied Jalapenos)

If you love spicy food like we do, then these tasty candied jalapenos—also known as cowboy candy—are for you! You...


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Easy Dill Pickles

This treasured dill pickle recipe is like an old friend. These crispy spears have a slightly salty, tart flavor with...