Canning Recipes

Go ahead and stock up on the season’s ripest produce. These canning recipes spell out how to keep it in your pantry year-round.

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    The Canning Supplies You Need to Preserve Your Favorite Fruits and Veggies

    Canning might seem old-fashioned, but it's a great way to preserve the flavors of the season. Get started at home by picking up essential canning supplies like Mason jars, pickling spices and a wide-mouthed funnel.

    Citrus Cantaloupe Butter

    This sweet, chunky cantaloupe butter gets its warm spice flavor from the cinnamon. Orange sections and lime juice give it...


    How to Make Pickled Grapes

    No sour grapes here! Easy to make and even easier to eat, pickled grapes are a versatile way to preserve...


    Spicy Beet Relish

    We love the taste of this beet relish with any type of meat or bean dish. You can adjust the...


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    21 Small-Batch Canning Recipes

    Save yourself hours in the kitchen and shelves of pantry space with these small-batch canning recipes. Each recipe is a...

    Mom’s Pickled Carrots

    My mother is the only other person I've known to make this recipe. In fact, when I take it to...


    Easy Pickled Vegetables

    This pickled vegetables recipe was handed down to me by my mom. It's been in the family for years. These...