Marinating Recipes

Tenderize, season and prepare your meat with marinating recipes in a ton of different styles.

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    My family always uses this pho recipe. I've added a few modern cooking techniques to build upon its already full-bodied flavor. The stock can be made ahead to save time on the day you'd like to serve it. —Terry Nguyen, Lawrenceville, Georgia

    Beef Curry with Rice

    1 review

    Instead of going out to a restaurant, I created this beef curry recipe using a chuck roast, spinach and spices...

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    Beef Suya

    5 reviews

    My Nigerian brother-in-law introduced me to beef suya, a very spicy street food that's popular in western Africa. I was...

    Pomegranate Short Ribs

    2 reviews

    I like drizzling the short rib's pomegranate molasses sauce on top of simple roasted vegetables. It’s a bit tangy and...

    Grilled Teriyaki Beef Skewers

    These beef skewers are easy to make and even easier to eat—perfect for any party! The horseradish cream sauce pairs...

    Banh Mi Burger

    I love burgers cooked in a cast-iron pan, and banh mi sandwiches are delicious, so why not combine the two?...

    Sesame Ginger Beef Skewers

    1 review

    My family loves the flavors of these zippy kabobs. They're perfect for a laid-back cookout in the backyard. —Jasey McBurnett,...

    Key West Flank Steak

    5 reviews

    My husband, Jason, is the cook in our family. This is his recipe, inspired by his Colombian roots and our...

    Homemade Corned Beef

    Here's a recipe you've gotta plan for, but you don't need to do much work to get this deli-quality corned...

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    Italian Grilled Steak Sandwich

    1 review

    If you need to feed a hungry crowd you can't go wrong with steak sandwiches. They're easy to make and...

    Grilled Beef Tenderloins

    6 reviews

    Bold flavors bring out the best in these super-tender steaks. —Patricia Swart, Galloway , New Jersey

    Beef Kabobs with Chutney Sauce

    1 review

    I created this speedy grilled entree for our daughter, a fan of Indian food. The mango chutney and subtle curry...

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    Santa Maria Roast Beef

    11 reviews

    A simple dry rub is enough to turn roast beef into a real crowd-pleaser. The slightly spicy meat is scrumptious...

    Moroccan Beef Kabobs

    My grandmother's homemade marinade adds tang and tenderness to these beefy kabobs. Her blend of herbs and spices punches up...

    Gluten-Free Grilled Flank Steak

    1 review

    Red wine and thyme are the perfect ingredients to turn tender steak into mouthwatering fare. While it offers the added...

    Marinated Veggie Beef Kabobs

    7 reviews

    These colorful kabobs are a wonderful way to showcase fresh veggies from your garden. Each bite is tender and flavorful,...

    Oven-Baked Brisket

    11 reviews

    Texans like brisket cooked on the smoker, but this recipe offers convenient prep in the oven. Sometimes I make extra...

    Beef Roast au Poivre with Caramelized Onions

    2 reviews

    This beef roast with crushed peppercorns is elegant, delicious and perfect for company. The aroma in your kitchen while it's...

    Curried Beef Satay

    Here’s a hearty addition to your appetizer tray. Tender strips of beef sirloin are marinated in a spicy curry sauce,...

    Zippy Barbecued Beef Brisket

    This is an authentic Texas dish from a good friend. The tangy sauce not only helps tenderize the meat but...

    Asian Beef Strips

    2 reviews

    These tender sirloin strips are marinated in a soy sauce mixture that gives them a wonderful Asian flavor. For a...

    Teriyaki Beef Tenderloin

    22 reviews

    A beautiful glaze coats this fantastic tenderloin that's as easy as it is delicious. All you have to do is...

    Steak Pinwheels

    2 reviews

    This yummy, elegant-looking entree is easy to make but it looks like you fussed. You can prepare it in adavance,...

    Spiced Beef Pot Roast

    1 review

    I like to make this pot roast when I have dinner guests. If desired, potatoes and carrots can be added...

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    Roundup Beef Roast

    3 reviews

    "I made this roast for my husband's birthday party and everyone loved it," relates Shannon Jones of Trail, British Columbia....

    Garlic Ginger Beef

    7 reviews

    This stir-fry takes a little longer to prepare, since the meat has to marinate first—but it's well worth the wait!...

    Beef Fajita Salad

    4 reviews

    This easy salad features colorful peppers, beans, tomato and tender strips of beef. The beef marinates for only 10 minutes,...

    Grilled Ribeyes

    1 review

    Use this rub on your favorite thin-cut steaks.

    Spiced Beef Roast

    2 reviews

    "In the South, this tangy roast is traditionally served cold or at room temperature, but we like it piping hot,"...

    Slow-Cooked Beef

    2 reviews

    Crushed gingersnaps, lemon and vinegar give the marinated slow-cooked beef and gravy their appetizing sweet-sour flavor. —Susan Garoutte, Georgetown, Texas