Marinating Recipes

Tenderize, season and prepare your meat with marinating recipes in a ton of different styles.

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Grilled Caribbean Lime Chicken

With its amazing tropical salsa, this entree is a showstopper. Add leftover salsa to quesadillas, pork tenderloin or serve it with tortilla chips. Mary Shivers - Ada, Oklahoma

Marinated Tenderloin and Avocado on Baguette Toasts

There’s never any waste with tenderloin (and leftovers are rare). You can really dress it up by substituting baguette toppings...


Grilled Shrimp & Tomato Salad

Make this a main-dish salad, or put it in an appetizer buffet for extra-good grazing. No matter what, I serve...


Chipotle Pork Tenderloins

From Priscilla Gilbert of Indian Harbour Beach, Florida: “This pork tenderloin beats all at a cookout! The recipe came from...


Pork ‘n’ Pineapple Fajitas

Grilled pineapple gives these fajitas a different, fun twist people will love. If you have time, allow the pork to...

Chicken Skewers with Cool Avocado Sauce

I’m always looking for lighter recipes to take on tailgate outings—and this one works fabulously for grilling. Just whip up...


Grilled Pork with Avocado Salsa

I love the zesty taste of this moist grilled tenderloin. The cumin, avocado and jalapeno give it southwestern flair. It's...

Peppered T-Bone Steaks with Salsa

We grill all year, and beef is so good cooked outdoors. The simple marinade makes the steaks very juicy. We...


South-of-the-Border Bruschetta

I like to get creative in the kitchen, and this is one of the first dishes I threw together without...