Marinating Recipes

Tenderize, season and prepare your meat with marinating recipes in a ton of different styles.

Add Filter

Make-Ahead Artichoke Salad

If I want leftovers when I take this salad to an event, I have to leave some at home because the bowl is always scraped clean!
—Mary Lou Chernik, Taos, New Mexico

Rosemary-Skewered Artichoke Chicken

These attractive kabobs from Lisa White of San Diego, California put rosemary in the spotlight. The chicken and vegetables have...


Make-Ahead Marinated Shrimp

4 reviews

Dress up your holiday buffet table with this tasty, easy shrimp recipe. You'll have time to enjoy your...


Marinated Artichoke Salad

2 reviews

Artichoke hearts, fresh vegetables and Italian salad dressing combine to make this no-fuss favorite from Ann Marie Petri. "I always...


Antipasto Appetizer Salad

3 reviews

Use a slotted spoon to serve this as an appetizer with baguette toasts, or ladle it over romaine lettuce to...

Marinated Mushrooms & Artichokes

I marinate mushrooms and artichokes in fresh tarragon, thyme and seasonings so they turn out tart, tangy and irresistible. —Marcia...