Marinating Recipes

Tenderize, season and prepare your meat with marinating recipes in a ton of different styles.

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Oven-Baked Brisket

Texans like brisket cooked on the smoker, but this recipe offers convenient prep in the oven. Sometimes I make extra sauce to serve on the side. Round out the meal with potato salad and slaw. —Katie Ferrier, Houston, TX

Asian-Style Pork Tenderloin with Slaw

We're a busy family! As a realtor, I often work on weekends while my husband coaches our sons' lacrosse teams....


Roast Pork Loin with Thyme-Honey Mustard Sauce

A thyme, honey and mustard marinade lends special flair to this tender pork loin. My family looks forward to this...


Sticky Chicken Wings

You'll want to keep an extra stack of napkins nearby once people start reaching for these sweet and sticky wings....


Beef Tenderloin with Roasted Vegetables

I appreciate this recipe because it includes a side dish of roasted potatoes, brussels sprouts and carrots, giving me one...

Christmas Day Chicken

I've been fixing this delicious chicken for Christmas dinner for over 10 years. It's convenient since you refrigerate it overnight,...


Marinated Beef Brisket

"This tender, tasty brisket cooks a long time, but it's so easy to prepare," confirms Janet Parham, Cibolo, Texas. "Just...

Pickled Green Beans with Smoked Salmon Dip

I came up with this appetizer for my son, who's big on delicious but healthy food. The lighter beans-and-dip combo...


Bulgogi

I first made this peppery beef with a recipe from my boss, who lived in Korea in the 1950s. Freeze...


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Marinated Cheese

This special appetizer always makes it to our neighborhood parties and is the first to disappear at the buffet table....


Pacific Northwest Pickled Shrimp

This refreshing recipe is one of my husband's favorites. I like to serve the sweet-sour pickled shrimp when we're entertaining....

Grilled Steaks with Marinated Tomatoes

The flavor of the tomatoes improves after they marinate overnight. I could eat them all by themselves! Our family likes...