Marinating Recipes

Tenderize, season and prepare your meat with marinating recipes in a ton of different styles.

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Barley Risotto and Beef Stroganoff

1 review

I miss my Russian grandma's barley porridge and beef Stroganoff, so I combined the two dishes. Cook the barley using the risotto method to keep the grains whole and irresistibly chewy. —Tatiana Kireeva, New York, New York

Slow Cooker Beef Burgandy Stew

1 review

This is a new recipe I tried this year. The whole family loved it and I plan to make it...


Sauerbraten Stew

1 review

"With this original recipe, I was one of 10 finalists at an Ohio Beef Council Beef Cook-Off," notes Margaret Ashcraft...


Slow Cooker Boeuf Bourguignon

5 reviews

I'd wanted to make beef Burgundy ever since I got one of Julia Child's cookbooks, but I wanted to find...


Pollo Guisado (Chicken Stew)

1 review

Featuring a pretty golden-red color and comforting flavor, this chicken stew will be a welcome entree at any celebration. It's...