Tenderize, season and prepare your meat with marinating recipes in a ton of different styles.
Dijon-Marinated Cocktail Shrimp
I like to prepare the shrimp for this recipe a day ahead and store them in an airtight container in the refrigerator. Then all you have to do is serve the dish when you're ready! —Sarah Conaway, Lynchburg, Virginia
Garden-Fresh Seafood Cocktail
For something cool on a hot day, we mix shrimp and crabmeat with crunchy veggies straight from the garden. Look...
Seaside Prawn Kabobs
This very special holiday treat was sent in by Laura Barrett of Binghamton, New York. The prawns pick up wonderful...
Zesty Marinated Shrimp
These easy shrimp look impressive on a buffet table and taste even better! The zesty sauce has a wonderful spicy...