Marinating Recipes

Tenderize, season and prepare your meat with marinating recipes in a ton of different styles.

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Pho

My family always uses this pho recipe. I've added a few modern cooking techniques to build upon its already full-bodied flavor. The stock can be made ahead to save time on the day you'd like to serve it. —Terry Nguyen, Lawrenceville, Georgia

Beef Curry with Rice

Instead of going out to a restaurant, I created this beef curry recipe using a chuck roast, spinach and spices...


Banh Mi Burger

I love burgers cooked in a cast-iron pan, and banh mi sandwiches are delicious, so why not combine the two?...


Sheet-Pan Tandoori Chicken

This tandoori chicken recipe is easy for weeknights since it bakes in one pan, but it is also special enough...


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Mongolian Chicken

This is a different, fun way to make chicken. It has a lot of flavor and a bit of heat...

Tandoori Chicken

A hand-mixed spice rub makes ordinary chicken worthy of a special occasion. Plus, it takes awhile to marinate, so you...


Thai Shrimp Appetizers

Our tasters simply loved the spicy heat, garlic flavor and splash of lime in these yummy, no-cook appetizers that can...

Marinated Barbecued Chicken

"Every time I make this tender chicken, people ask for the recipe," relates Deborah DiLaura English from Casper, Wyoming. "A...


Thai Shrimp and Noodles

Shrimp lovers will dive into this speedy skillet dish that gets its Asian flavor from ginger, peanut butter, sesame oil,...


Chicken Satay with Peanut Sauce

Our home economists came up with this Asian-style dish featuring a simple-to-prepare peanut sauce. It's a hearty addition to an...


Tandoori-Style Chicken with Cucumber Melon Relish

We all need a quick meal that's deliciously healthy. I marinate the chicken before I leave for work, and when...

Grilled Thai Chicken Salad

“My husband and I love to eat Thai and Indian food, but notice that most of these cuisines do not...


Pork Satay

Cilantro layers on the freshness, while the sesame oil and Thai chili sauce add Asian flavors that pair perfectly with...


Thai-Style Chicken

I love this finger-lickin' chicken. Place it in the peppery marinade a night early, and there won't be much dinner...


Chicken Satay

This golden chicken satay recipe is marinated and grilled, then served with a zesty Thai-style peanut butter sauce. —Sue Gronholz,...


Chicken and Shrimp Satay

I lightened up a recipe that I found in a cookbook, and these grilled kabobs were the tasty result. The...

Cilantro & Lemon Marinated Chicken Kabobs

Cook the onions first so there’s plenty of room on the grill for the chicken skewers. Give the whole platter...


Bulgogi

I first made this peppery beef with a recipe from my boss, who lived in Korea in the 1950s. Freeze...


Thai Steak Skewers

With one bite of these slightly spicy kabobs, you'll feel like you took a trip to the orient. Combining peanut...


Beef & Spinach Lo Mein

If you like a good stir-fry, this dish will definitely satisfy. I discovered the recipe at an international luncheon, and...


Grilled Tandoori Chicken Kabobs

When I prepare this recipe for Tandoori Chicken it brings back memories of my childhood and my rich Indian heritage....