Marinating Recipes

Tenderize, season and prepare your meat with marinating recipes in a ton of different styles.

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    Thai Pork Satay

    I love this recipe since it can be made as a main dish or as an appetizer. For appetizer portions, use short skewers and half the amount of pork. —Stephanie Butz, Portland, Oregon

    Cherry-Lime Shrub

    This festive lime shrub cocktail is perfect for the holidays. The vinegar portion can be made up to one week...


    Steak Sandwiches with Crispy Onions

    I created this steak sandwich recipe for my husband. Fried onions are a family favorite, and I thought it would...


    Tandoori Masala Chicken Sandwiches

    This recipe combines spices from my Indian roots with a modern twist. If you want to add some extra heat...


    Hoisin Chicken Wraps

    My recipe was inspired by Vietnamese pork banh mi—particularly the fresh carrot, cucumber and radish topping. It has so much...

    Smoky Tempeh Bacon

    This meatless tempeh bacon recipe gets its smoky flavor from liquid smoke and smoked paprika. Eat it alone or use...


    Pho

    My family always uses this pho recipe. I've added a few modern cooking techniques to build upon its already full-bodied...

    Smashed Olives

    My best friend and I came up with this recipe to bring back the wonderful tastes of Spain with us....


    Chicken Souvlaki Pitas

    These chicken souvlaki pitas are a favorite at our house, especially in summer. With just a few ingredients and a...


    Quick and Easy Chicken Poke Bowl

    This chicken poke bowl is a great alternative when sushi-grade fish isn't in the budget. I love it because it's...


    Muffuletta

    Muffuletta, which originated in New Orleans, is named after the round, crusty Sicilian loaf of bread it's traditionally served on....

    Triple-Citrus Steaks with Jicama and Mango

    This is a recipe I made up several years ago. The citrus steak marinade seems to be one of our...


    Multi-Cooker Buffalo Wings with Blue Cheese Dip

    These fall-off-the-bone-tender Ninja Foodi wings have just the right amount of heat. The cool blue cheese dressing creates the perfect...


    Beef Curry with Rice

    Instead of going out to a restaurant, I created this beef curry recipe using a chuck roast, spinach and spices...


    Air-Fryer Gingered Honey Salmon

    The ginger, garlic powder and green onion marinade gives this air-fryer salmon a pleasant flavor. We've found the fish tastes...


    Air-Fryer Cod

    This air-fryer cod recipe will convert even the biggest fish skeptic. It's healthy and delicious—no breading needed! —Kim Russell, North...


    Air-Fryer Loaded Pork Burritos

    Air-fryer burritos are quick and easy—the perfect dinner for the whole family. Don't be afraid to load your tortillas with...


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    Beef Suya

    3 reviews

    My Nigerian brother-in-law introduced me to beef suya, a very spicy street food that's popular in western Africa. I was...


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    Pomegranate Short Ribs

    I like drizzling the short rib's pomegranate molasses sauce on top of simple roasted vegetables. It’s a bit tangy and...


    Lime and Dill Chimichurri Shrimp

    Chimichurri is a very popular condiment in Argentina and Uruguay and is most often used as a dipping sauce or...


    Ranch Chicken Fajitas

    Give sizzling chicken fajitas a tangy twist by adding ranch dressing mix to the marinade. They have so much flavor,...


    Grilled Teriyaki Beef Skewers

    These beef skewers are easy to make and even easier to eat—perfect for any party! The horseradish cream sauce pairs...


    Marinated Vegetables with Olives

    Veggies play nicely together in a healthy, easy dish that can be an appetizer or a salad.
    —Sue Hansen,...

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    Cantonese Pork

    This Cantonese-style recipe is our favorite way to prepare pork loin. We love it with fried rice and veggies, but...