Freezing Recipes

Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.

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    Air-Fryer French Toast Sticks

    Learn how to make air-fryer French toast sticks with this quick and easy recipe. I like to have them handy in the freezer for a hearty breakfast in an instant. They're great for buffets and eating on the go. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

    Bacon Corn Pancakes

    Pancakes are always tops in my book. But stir in bacon and corn, and they become the best breakfast-for-dinner option....


    Freezer Breakfast Sandwiches

    On busy mornings, these freezer breakfast sandwiches save the day. A hearty combo of eggs, Canadian bacon and cheese will...


    Make-Ahead Eggs Benedict Toast Cups

    When I was growing up, we had a family tradition of having eggs Benedict with champagne and orange juice for...


    Ham & Cheese Breakfast Strudels

    These get the morning off to a cheery start! Sometimes I assemble the strudels ahead and freeze them individually, then...

    Individual Quiches

    “I'll often make this a day ahead and leave it overnight in the refrigerator, or I'll make a double...


    Veggie Egg Casserole

    A few years ago, I worked in the kitchen at Delaware’s first oncology camp for kids. I ended up making...

    Easy Morning Waffles

    Making your own fluffy waffles from scratch takes no time at all, and the touch of cinnamon in these beats...


    Easy Breakfast Strata

    We start this breakfast casserole the night before so it's ready for the oven the next day. That way, we...


    Ham and Egg Breakfast Casseroles

    I made this breakfast casserole for my family one day as I tried using things up in my fridge. Even...


    Italian Quiches

    Yum! This hearty dish tastes like pizza and can be enjoyed for breakfast as well as supper. —Bernice Hancock, Greenville,...

    South-of-the-Border Quiche

    “Every holiday we have brunch and that's when I make a quiche,” writes Paula Marchesi of Lenhartsville, Pennsylvania. “This...


    Sweet Fruit Slush

    “I’m a busy mom and do all that I can before expecting company,” writes Martha Miller of Fredericksburg, Ohio. “This...


    Ham ‘n’ Cheese Crepes for Two

    These thin pancakes from Marion Lowery of Medford, Oregon are easy to freeze and thaw, so you cook up a...


    Potato and Cheese Pancakes

    "I enjoy these crispy pancakes with steak, asparagus and a Caesar salad," writes Otto Woltersdorf Jr. from his home in...


    Berry Compote Topping

    “This recipe is fantastic served over toasted slices of pound cake as well as warm-from-the-oven biscuits!” Try it over ice...

    Breakfast Wraps

    We like quick and simple morning meals during the week, and these wraps are great when prepared ahead of time....


    Peaches ‘n’ Cream French Toast

    Looking for a way to make French toast into something extra special? This scrumptious breakfast dish is topped with peach...


    Frozen Citrus Fruit Cups

    Add some sparkle to your next get-together or church supper with these sunny citrus treats. The refreshing cups burst with...


    Fruit Slush Cups

    This frosty favorite from Betty Webb of Nauvoo, Illinois is a great brunch basic or springtime snack. Pour the entire...


    Frozen Banana Pineapple Cups

    You can stir together this sweet tangy fruit mixture with just five ingredients, then pop it in the freezer overnight....


    Roasted Vegetable Strata

    With the abundance of zucchini my family has in the fall, this is the perfect dish to use some of...


    Frappe Mocha

    Coffee ice cubes power up this refreshing drink. Have it morning, noon or—if you dare—night! —Beverly Coyde, Gasport, New York


    Italian Sausage Quiche

    This popular quiche recipe is made with mild Italian sausage, made especially for us by our local butcher. For the...

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    Tutti-Frutti Cups

    Scooping up spoonfuls of this tangy slush is a tongue-tingling treat! The convenient single-serving cups burst with wholesome chunks of...


    Chilly Melon Cups

    "This cool treat is stored in the freezer so it's always handy," says field editor Katie Koziolek of Hartland, Minnesota."...


    Quiche Pastry Cups

    My grandmother used to make egg cup surprises for family brunches on special occasions. The added fillings were always a...


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    Breakfast Biscuit Cups

    The first time I made these biscuit cups, my husband and his assistant basketball coach came in as I was...


    Flaky Egg Bake

    Phyllo dough adds a touch of elegance and layers of super flaky, buttery crispness to this company-special breakfast bake.—Crystal Bruns,...


    Bubbly Champagne Punch

    This champagne punch, served at my wedding, continues to this day to be the elegant drink we serve at special...