Freezing Recipes

Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.

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Sherbet-Filled Angel Food Cake

Here’s a cool way to treat angel food cake: Fill it with sherbet or ice cream. We finish this cake with a tart, sweet lime glaze. —Leah Rekau, Milwaukee, Wisconsin

Frozen Greek Vanilla Yogurt

It's simple and easy to make your own frozen Greek yogurt—you might even want to get the kids in on...


Thomas Jefferson’s Vanilla Ice Cream

The third U.S. president is credited with jotting down the first American recipe for this treat. No vanilla bean on...