Freezing Recipes

Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.

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Blue Cheese Walnut Tart

This simple yet elegant tart gives any casual get-together a touch of class. It’s wonderful as a lunch entree and also perfect as part of a springtime brunch buffet. —Erin Chilcoat, Central Islip, New York

Banana Split Cheesecake

This fruity dessert makes a light and festive treat that’s sure to dazzle friends and family at the end of...