Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.
Easy Slice and Bake Cookies
These treats are larger than most slice-and-bake cookies, which I find to be quite nice. The great thing about these cookies is that you can slice however many you want at a time and enjoy them all warm from the oven. —Heather Chambers, Largo, Florida
Chocolate Caramel Hazelnut Pie
I love chocolate, caramel and hazelnuts, so I came up with a recipe that has all three. If you don't...
Toasted Hazelnut and Chocolate Ice Cream
The flavors in this ice cream take me back to European vacations I've enjoyed in the past. I am a...
Hazelnut Brownie Bombe
I love making ice cream bombes—they look so elegant yet are incredibly simple to make. —Melissa Millwood, Lyman, South Carolina