Freezing Recipes

Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.

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Rainbow S’moreo Cookies

Homemade Oreo-style cookies are pretty great on their own, but they're even better when you add graham cracker crumbs to the cookie dough, stuff them with marshmallow creme, and then roll them in sprinkles. You can change the color of the sprinkles depending on the holiday or occasion you're baking them for. —Colleen Delawder, Herndon, Virginia

S’more Ice Cream Pie

The next best thing to that classic campfire treat? Try this easy but elegant-looking freezer pie from our Test Kitchen....


Strawberry Mallow Pops

These strawberry pops are popular with our family on hot, summer days. It's fun biting into the yummy bits of...


Snowball

I've been making these popular treats for 40 years, much to my family's delight. They look impressive with chocolate and...


Cathedral Cookies

Children love the colorful marshmallows in these festive confections, which look like stained glass when they're sliced. They practically light...

Rocky Road Freezer Pie

Whip up this simple chocolaty pie the day before and you’ll feel just like the champ when you serve it...


Frozen Christmas Salad

My mom’s use of red and green cherries to decorate dishes at Christmastime inspired me to create my holiday-themed molded...

Reindeer Pops

Kids and adults will go crazy for these cute little reindeer on a stick. They are easy to make too!—Lydia...


Frozen Grasshopper Pie

When I first started experimenting with cream pies, this seemed like the right recipe to create for a house of...