Freezing Recipes

Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.

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Smoky Sweet Potato and Black Bean Enchiladas

My hearty, delicious, nutrient-packed vegetarian dish is amazingly healthy. Everyone I've made it for has loved it—even carnivores! I always make two batches and freeze one. You'll want to eat this every week! —Elizabeth Lindemann, Salem, Massachusetts

Southwestern Pork & Pasta

This filling dish is packed with family-pleasing flavor. Also try it with boneless, skinless chicken breast instead of pork. —Nicole...


Taco Stew

Sure, the ingredients are simple, but together they make this awesome stew. Bake a quick pan of cornbread to eat...


Spicy Bean and Beef Pie

My daughter helped me come up with this recipe when we wanted a one-dish meal that was different than a...


Hearty Chicken Enchiladas

This slow-cooker shredded chicken enchiladas recipe is my husband and I's favorite dish. You can modify it to suit your...