Freezing Recipes
Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.
Smoky Sweet Potato and Black Bean Enchiladas
My hearty, delicious, nutrient-packed vegetarian dish is amazingly healthy. Everyone I've made it for has loved it—even carnivores! I always make two batches and freeze one. You'll want to eat this every week! —Elizabeth Lindemann, Salem, Massachusetts
Southwestern Pork & Pasta
This filling dish is packed with family-pleasing flavor. Also try it with boneless, skinless chicken breast instead of pork. —Nicole...
Taco Stew
Sure, the ingredients are simple, but together they make this awesome stew. Bake a quick pan of cornbread to eat...
Spicy Bean and Beef Pie
My daughter helped me come up with this recipe when we wanted a one-dish meal that was different than a...
Hearty Chicken Enchiladas
This slow-cooker shredded chicken enchiladas recipe is my husband and I's favorite dish. You can modify it to suit your...