Freezing Recipes

Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.

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Slow-Cooker Beef Barbacoa

I love this beef barbacoa because the meat is fall-apart tender and the sauce is smoky, slightly spicy and so flavorful. It’s an amazing alternative to ground beef tacos or even pulled pork carnitas. It’s also versatile. You can have a soft taco bar and let people make their own—or offer mouthwatering Mexican pizzas or rice bowls. —Holly Sander, Lake Mary, Florida

Pressure-Cooker Italian Beef Sandwiches

With only a few ingredients, this roast beef is a snap to throw together. The meat turns out wonderfully tender....


The Best Ever Chili

My dad and my father-in-law are the gurus in our chili-loving clan. But after my honeymoon to New Mexico, inspired...


Pressure-Cooker Thai Coconut Beef

My husband and I love Thai food, but going out on weeknights can be challenging with busy schedules. I wanted...


Thai Coconut Beef

My husband and I love Thai food, but going out on weeknights can be challenging with busy schedules. I wanted...

Special Occasion Beef Bourguignon

I've found many rich and satisfying variations for boeuf bourguignon, including an intriguing peasant version that used beef cheeks for...


Mom’s Italian Beef Sandwiches

My mom made the best Italian beef. I’ve added to it over the years, but it’s still her recipe. She...

Machaca Beef Dip Sandwiches

The winning combination of beef, cumin, chili powder and the spicy heat of chipotle peppers makes these sandwiches game-day food...


Family-Favorite Italian Beef Sandwiches

With only a few ingredients, this roast beef is a snap to throw together. And after cooking all day, the...


Italian Beef Barley Stew

With potatoes, carrots, roast beef and barley, this soup is a hearty meal-in-a-bowl. —Jacqueline Kloess, Iowa City, Iowa


Shredded Beef Burrito Filling

Make your next office party a taco bar or burrito bar! Set out the beef in the slow cooker on...