Freezing Recipes

Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.

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Pressure-Cooker Italian Beef Sandwiches

With only a few ingredients, this roast beef is a snap to throw together. The meat turns out wonderfully tender. —Lauren Adamson, Layton, Utah

Pressure-Cooker Vegetable Wild Rice Soup

This thick and hearty soup is packed with colorful vegetables. It's wonderful for lunch alongside a healthy salad or a...


Pressure-Cooker Shredded Chicken Gyros

6 reviews

Our family has no links of any kind to Greece, but we always have such a marvelous time at the...


Pressure-Cooker Black-Eyed Peas with Ham

1 review

Here's a regional favorite I grew to love after moving to the South, pressure-cooker black-eyed peas. You'll never want to...


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Pressure-Cooker Beefy Cabbage Bean Stew

1 review

While we were on a small-group quilting retreat, one of my friends made this wonderful recipe for dinner. We all...

Pressure Cooker Burgundy Beef

1 review

When my adult children come for dinner, this is the recipe I turn to first. They all just love it!...


Pressure Cooker Saucy BBQ Chicken Thighs

4 reviews

Barbecued chicken gets a makeover in this recipe. The combination of ingredients makes for a mellow, not-too-sweet flavor that's more...

Pressure-Cooker Cajun-Style Beans and Sausage

3 reviews

Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare. Sausage...


Pressure-Cooker Pork Tacos with Mango Salsa

I've made quite a few tacos in my day, but you can't beat the tender filling made in a pressure...


Pressure-Cooker Thai Coconut Beef

5 reviews

My husband and I love Thai food, but going out on weeknights can be challenging with busy schedules. I wanted...