Freezing Recipes

Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.

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Slow-Cooker Pad Thai

3 reviews

I love pad thai, but I hate standing over a hot stir-fry—especially in the summer. This slow cooker version lets me keep my cool and enjoy pad thai, too. —Shawn Barto, Winter Garden, Florida

Ham & Cheese Breakfast Strudels

16 reviews

These get the morning off to a cheery start! Sometimes I assemble the strudels ahead and freeze them individually, then...

Sirloin Strips over Rice

10 reviews

I found this recipe in a movie magazine some 20 years ago. It was the favorite of some male star,...

Ham ‘n’ Cheese Crepes

2 reviews

"The beauty of these crepes is that they can be cooked ahead and stored in the freezer until you need...

Turkey Spaghetti Sauce

This is rich, homey and flavorful, but lower in sodium than jarred meat sauce. Jennifer Kolb — Overland Park, Kansas

Apple-Sage Sausage Patties

5 reviews

Apple and sausage naturally go together. Add sage, and you’ve got some standout patties. They’re freezer friendly, so I make...

Chicken Thighs with Shallots & Spinach

69 reviews

This moist and tender chicken comes complete with its own creamy spinach side dish! It makes a pretty presentation and...