Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.
Jen’s Baked Beans
My daughters wanted baked beans, so I gave homemade ones a shot. With mustard, molasses and a dash of heat, I made these beans absolutely delicious. —Jennifer Heasley, York, Pennsylvania
Freezer Mashed Potatoes
Can you freeze mashed potatoes? You bet you can! I always make these potatoes and give them to my kids...
Scalloped Sweet Corn Casserole
This is my Grandma Ostendorf's corn recipe I grew up enjoying. Now a grandmother myself, I still serve this comfy,...
Favorite Cheesy Potatoes
My family loves these potatoes. I make a large batch in disposable pans and serve them at all our get-togethers....