Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.
Citrus Sherbet Torte
"When my mother-in-law first served this torte, I thought it was the prettiest dessert I ever saw," recalls Betty Tabb of Mifflintown, Pennsylvania. "Not only does it keep well in the freezer, but different flavors of sherbet can be used to reflect the colors of the season."
Strawberry Delight Torte
This tort is extremely festive looking and yet so easy to make. It can also be prepared ahead of time.
Fourth of July Ice Cream Cake
This eye-catching dessert is actually easy to prepare and keeps well in the freezer for days. It's nice to be...
"Besides being eye-catching and delicious, this treat is conveniently made ahead and frozen," says field editor Pat Waymire, Yellow Springs,...