Freezing Recipes

Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.

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Make-Ahead Turkey Potpie

Some days, your cravings don't jive with your busy schedule. Problem solved! Whip up a batch of these rich, creamy potpies, and enjoy two tonight and tuck two in the freezer for another time. They take less than 30 minutes to prepare, and freeze beautifully. What's even better is the filling lends itself to variation. You can use what you already have on hand, even leftovers! —Taste of Home Test Kitchen

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Mini Sausage Pies

The simple ingredients and family-friendly flavor of these little sausage cups make them a go-to dinner favorite. And everyone gets...


Golden Chicken Potpie

The golden crust and creamy sauce make this veggie-packed pie a surefire hit. Mild and comforting, the family favorite has...


Creamy Chicken Potpie

My aunt came up with this recipe, and I tweaked it to fit my family's tastes. I think they like...


Spicy Bean and Beef Pie

My daughter helped me come up with this recipe when we wanted a one-dish meal that was different than a...

Tourtieres

Some time ago, a co-worker brought a meat pie to lunch. The aroma was familiar—after one taste, I was amazed...


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Turkey Potpies

With its golden brown crust and scrumptious filling, these comforting turkey potpies will warm you down to your toes. Because...