Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.
Sweet-Tart Freezer Coleslaw
Loaded with crunch, this sweet-tart slaw can be made ahead for a family gathering. There’s no mayonnaise in the dressing, so it’s perfect to take to a picnic. —Donna Sasser Hinds, Milwaukie, Oregon
Tasty Freezer Coleslaw
"Every year, we go on a 5-day camping trip and plan ahead for all of our meals," relates Lynn Johnson...
Quick Freezer Coleslaw
Making this coleslaw is a good way to use the extra cabbage, carrots and green peppers from your garden. It's...