Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.
Frozen Chocolate Mint Dessert
“This is adapted from my great-aunt's recipe for grasshopper pie. It came about by accident, as I put in too much mint extract. To cut the mint taste with something gooey and chocolaty, I ended up flipping the whole pie upside-down on top of a brownie crust.” Sarah Newman - Brooklyn Center, Minnesota
Frozen Mousse Brownie Sandwiches
Try this tempting take on store-bought ice cream sandwiches that relies on convenient brownie and pudding mixes. The frosty hand-held...
Mint Sundae Brownie Squares
“I love brownies," says Edie DeSpain of Logan, Utah, "and this recipe makes a luscious, after-dinner dessert that’s so simple...