Freezing Recipes

Make it once, enjoy it twice with frozen recipes that taste just as good the second time around.

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    Kulfi

    I grew up near Little India in California, and I loved the desserts from Indian sweets shops. One of them sold kulfi, a spiced and nutty frozen custard in cone molds. Here I use a shortcut method to make kulfi quickly and without any special equipment. The whole milk can be replaced with mango pulp for mango kulfi. —Justine Kmiecik, Crestview, Florida

    Apricot Ice Cream Soda

    This ginger ale float recipe came from my husband’s aunt, who was born in the early 1900s. It's a delightful...


    Pressure-Cooker Shredded Chicken Gyros

    Our family has no links of any kind to Greece, but we always have such a marvelous time at the...


    Make-Ahead Eggs Benedict Toast Cups

    When I was growing up, we had a family tradition of having eggs Benedict with champagne and orange juice for...


    Refreshing Cranberry Sherbet

    Heavy holiday dinners call for a refreshing dessert such as this colorful sherbet. Lemonade and orange juice a pleasant citrus...

    Orange Soda Sherbet

    For birthdays, we pull out the old-fashioned ice cream maker and crank out a sherbet made with orange soda. We're...


    Apple-Rhubarb Bread

    Rhubarb is such a jewel that I freeze it to have all year. Here’s how my mother used rhubarb –...

    Lemon & Rosemary Shortbread Cookies

    Lemon and rosemary make these luscious treats a sweet surprise for a few friends. —Malorie Harris, Wildomar, California


    Toasted Walnut Orange Ice Cream

    This is an ice cream I created when I remembered my Mother's Cranberry sauce for Thanksgiving and how good it...


    Easy Breakfast Strata

    We start this breakfast casserole the night before so it's ready for the oven the next day. That way, we...


    Contest-Winning Peach Ice Cream

    When peaches are in season, this recipe is at the top of my list to make. The pureed fruit lends...

    Contest-Winning Butter Pecan Ice Cream

    This rich buttery ice cream sure beats store-bought versions. And with its pretty color and plentiful pecan crunch, it's nice...


    Frozen Strawberry Dessert

    My grandpa gave me many of my grandmother's and great-grandmother's recipes, including this frozen strawberry dessert, along with many wonderful...


    Lemon Sorbet

    Whether you serve it in chilled bowls or scoop it into cut lemon halves, this creamy four-ingredient sorbet is both...


    Chicken Piccata Pockets

    My husband loves chicken piccata. I tried it in a puff pastry pocket with a bit of cream cheese; it...


    Best Banana Ice Cream

    My son-in-law says this is the best banana ice cream he’s ever had. It’s always requested at family gatherings. —Donna...

    Frozen Macaroon Dessert

    Put summer on freeze and enjoy a slice of sweet bliss. With all the flavors of paradise, this pie whisks...


    Frozen Peach Pies

    A refreshing, peachy filling and a buttery graham cracker crust are the perfect pair. I’ve found that this pie can...


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    Quiche Pastry Cups

    My grandmother used to make egg cup surprises for family brunches on special occasions. The added fillings were always a...


    Orange Sorbet

    Add a splash of color to the dinner table with this orange sorbet. The refreshing orange flavor of this frozen...


    Open-Face Chicken Parmesan Burgers

    We love chicken Parmesan and thought, "Why not make it a burger?" I like to use fresh mozzarella on these....


    Sweet Orange Chicken

    This orange chicken recipe with orange marmalade is a family favorite. It's sure to be a hit at your next...


    Limoncello Cream Pie

    After a big Christmas dinner, we love the cool refreshment of a frozen lemon pie. Limoncello brings a little sophistication...


    Orange Dream Mimosas

    Your inner child will love this fun riff on the classic mimosa. Use sparkling cider, ginger ale or sparkling grape...

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    Refreshing Rhubarb Ice Cream

    No matter where my military family is stationed, this ice cream always makes me think of my parents’ backyard rhubarb...


    BBQ Country Ribs

    I created this country ribs recipe many years ago when I adapted a sauce I saw in a magazine. The...


    Raspberry Ice Cream Delight

    This gorgeous make-ahead dessert is a light, refreshing ending to a summer meal. I first made it for my aunt's...


    Banana Blueberry Pancakes

    This blueberry pancakes recipe is a favorite in our home. My kids don’t even realize how healthy it is! —Kelly...


    Greek Pork Chops

    My in-laws taught me a lot about cooking, so any time I come across a great new recipe, I enjoy...


    Palmiers

    It takes just two ingredients to make these impressive but easy-to-do French pastries, which are often called palm leaves. —Taste...