Taco Tater Tot Casserole Tips
What else can you add to taco Tater Tot casserole?
You can add whatever toppings you love, as you would to a taco! Keep it traditional by adding thinly sliced jalapenos for a fresh kick. And if you're feeling adventurous, sub out the ground beef for our
slow-cooker barbacoa.
Can you make taco Tater Tot casserole ahead of time?
This dish is the perfect addition to your
meal plan. Simply prepare this recipe up until it'd go in the oven, then cover and store it in the freezer for up to 3 months. When it's time to serve, thaw it overnight in the fridge or put it directly in the oven from the freezer. A thawed casserole can bake according to the recipe, whereas a
frozen casserole will need a little extra time in the oven.
How long will leftovers of taco Tater Tot casserole last?
Store the cooked casserole in an airtight container in the refrigerator for up to 5 days. If you want to reheat the entire casserole, cover the baking dish with foil, then bake at 350°F until heated through, about 30 minutes. Check out more
make-ahead casseroles for your next meal!
—Ellie Crowley, Taste of Home Culinary Assistant
Nutrition Facts
1 serving: 489 calories, 27g fat (8g saturated fat), 73mg cholesterol, 1384mg sodium, 37g carbohydrate (4g sugars, 4g fiber), 24g protein.