Sweet ‘n’ Creamy Coleslaw
My grandmother taught me how to make the dressing for this coleslaw when I was very young. It's not too tart and not too sweet. Sometimes I make 8 gallon jars a week at the restaurant where I work! It gets lots of compliments on my sweet coleslaw recipe. —Denise Elder, Hanover, Ontario
Total TimePrep/Total Time: 30 min.
Makes32 (3/4-cup) servings