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Sweet Ham Steak

Total Time

Prep/Total Time: 15 min.


8 servings

I need just three ingredients to fix this sweetly seasoned hamsteak. It's a quick-and-easy main dish for brunch or any meal. —Nancy Smits, Markesan, Wisconsin


  • 1 bone-in fully cooked ham steak (2 pounds)
  • 5 tablespoons butter, cubed
  • 5 tablespoons brown sugar


  1. In a large skillet over medium heat, brown ham steak on both sides; drain. Remove ham.
  2. In the same skillet, melt the butter; stir in brown sugar. Return ham to skillet; cook until heated through, turning often.

Nutrition Facts

5 ounce-weight: 381 calories, 28g fat (14g saturated fat), 98mg cholesterol, 1672mg sodium, 8g carbohydrate (8g sugars, 0 fiber), 22g protein.

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