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Strawberry Cheesecake Pie

Name: Strawberry Cheesecake Pie
Prep time: 10 min
Total time: 10 min
Yield: 8 servings.
Ingredients: 2 cups sliced fresh strawberries; 1/4 cup chopped almonds, toasted; 1 tablespoon sugar; 1 reduced-fat graham cracker crust (9 inches); 1 package (8 ounces) cream cheese, softened; 2 cups cold 2% milk, divided; 1 package (3.4 ounces) instant vanilla pudding mix

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Test Kitchen Approved

Total Time

Prep: 10 min. + chilling

Makes

8 servings

"This creamy concoction is so refreshing on a hot day and also really easy to assemble," comments Janis Plourde from Smooth Rock Falls, Ontario. With its appealing look, company will never know how simple it is.

Strawberry Cheesecake Pie Recipe photo by Taste of Home

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Ingredients

2 cups sliced fresh strawberries
1/4 cup chopped almonds, toasted
1 tablespoon sugar
1 reduced-fat graham cracker crust (9 inches)
1 package (8 ounces) cream cheese, softened
2 cups cold 2% milk, divided
1 package (3.4 ounces) instant vanilla pudding mix

Directions

In a small bowl, combine the strawberries, almonds and sugar. Pour into crust; set aside.
In a large bowl, beat cream cheese until smooth; gradually add 1/2 cup of milk. Add dry pudding mix and remaining milk. Beat for 1 minute or until blended; pour over strawberries. Cover and refrigerate for 2 hours or until set.

Nutrition Facts

1 slice: 189 calories, 6g fat, 3mg cholesterol, 311mg sodium, 25g carbohydrate, 1g fiber), 9g protein.

Strawberry Cheesecake Pie

Total Time

Makes

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