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Spinach and Turkey Pinwheels

Total Time

Takes: 15 min.


8 servings

Need an awesome snack for game day? My kids love these easy four-ingredient turkey pinwheels. Go ahead and make them the day before—they won’t get soggy! —Amy Van Hemert, Ottumwa, Iowa
Spinach and Turkey Pinwheels Recipe photo by Taste of Home


  • 1 carton (8 ounces) spreadable garden vegetable cream cheese
  • 8 flour tortillas (8 inches)
  • 4 cups fresh baby spinach
  • 1 pound sliced deli turkey


  1. Spread cream cheese over tortillas. Layer with spinach and turkey. Roll up tightly; if not serving immediately, cover and refrigerate. To serve, cut rolls crosswise into 1-in. slices.

Nutrition Facts

6 pinwheels: 307 calories, 13g fat (6g saturated fat), 52mg cholesterol, 866mg sodium, 31g carbohydrate (1g sugars, 2g fiber), 17g protein.

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